Host to be announced
Series host · Casting in development
EPISODE 12 / PROPOSED SEASON ONE
A Champion’s Celebration
Host to be announced + Dominique Crenn + Candace Parker
Close the proposed season with a dish that means something to Candace. Imagine turning that memory into a generous celebration, with a personal story behind every course.
CREATIVE PITCH · ALL PARTICIPANTS PROPOSED
A creative pitch for At the Table. All hosts and guests are proposed; participation, endorsement, menus and release dates are unconfirmed.
THE PEOPLE / PROPOSED PAIRING
Three perspectives.
One shared table.
Dominique’s expressive approach to cooking could give Candace’s chosen food memory an unexpected form. The host would keep the experience connected to the pleasure of gathering and sharing.
Dominique Crenn
Chef-owner · Three-star Atelier Crenn
BackgroundCandace Parker
Retired three-time WNBA champion
BackgroundMichelin distinctions refer to restaurants; former achievements are identified above. Background links provide context and do not imply an affiliation with CLR SYNC.
THE PROPOSED EPISODE FLOW
Bring the story
A favorite dish, a meaningful memory and a reason to gather.
Make it together
A chef’s technique, the host’s practical questions and room to try something new.
Pass it around
Taste, talk and turn one good idea into something to make at home.
CREATED FOR THIS EPISODE / THE DISH CONCEPT
Mango, coconut & lime vacherin
A crisp white meringue shell opens onto coconut cream and mango sorbet, with passion fruit, lime zest and toasted coconut curls.
Original series concept · Recipe development proposedA little craft.
A different experience.
A vacherin layers crisp meringue with a frozen or creamy center. The shell becomes a small reveal at the table, with tropical acidity balancing the sweet finish.
Keep the idea.
Make it approachable.
The proposed home version would layer bought meringues, mango sorbet and coconut cream in individual glasses, keeping the contrasting textures and surprise.